Outside entertainments.....
When March arrives our kitchen extends to the backyard. By this time of year, the weather has warmed up a little bit and it stays lighter longer in the evening. I don't know why, but I love cooking and eating outside. Maybe it has to do with the fact that Monday through Friday I am inside an office with little outside involvement.
On the menu, turkey burgers with baked crinkle potato's (a Finn and Todd fav).
Trader Joe's has the best wheat buns.
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